basted

basted

Marinating or injecting a solution of perhaps fat, broth, stock, water, spices, coloring or other ingredients to raw poultry to enhance flavor and reduce dryness. Usually up to 3% of weight for poultry with bone and up to 8% for poultry without.

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Part of Speech: noun
Synonym(s):
Blossary:
Industry/Domain: Meat products
Category: Poultry
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Related terms

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