Cornbread

Cornbread

An American quick bread that uses cornmeal in place of all or most of the flour. Often flavoured with cheese, scallions, molasses, bacon, jalapeño, and other ingredients.

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Part of Speech: noun
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Industry/Domain: Food (other)
Category: Grains
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cornbread

Culinary arts; Cooking

An all-American quick bread that substitutes cornmeal for most (or sometimes all) of the flour. It can include various flavorings such as cheese, scallions, molasses and bacon. ...

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cornbread

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An American quick bread that uses cornmeal in place of all or most of the flour. Often flavored with cheese, scallions, molasses, bacon, jalapeño, and other ingredients.

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