Croque monsieur

Croque monsieur

A French grilled ham and cheese sandwich that is dipped into beaten egg then sautéed in butter. The American version of this sandwich is called a Monte Cristo and is served with a side of jelly.

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Part of Speech: noun
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Industry/Domain: Snack foods
Category: Sandwiches
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Related terms

croque monsieur

Culinary arts; Cooking

A French-style grilled ham and cheese sandwich that is dipped into beaten egg before being sautéed in butter. Croque monsieur is sometimes made in a special sandwich-grilling ...

croque monsieur

Snack foods; Sandwiches

A French grilled ham and cheese sandwich that is dipped into beaten egg then sautéed in butter. The American version of this sandwich is called a Monte Cristo and is served with a ...

croque-monsieur

Culinary arts; Cooking

A croque-monsieur is a grilled ham and cheese sandwich. It originated in French cafés and bars as a quick snack. Typically, Emmental or Gruyère cheese is used. A croque-monsieur ...

monsieur

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A French title of respect, equivalent to Mr. And sir.

monsieur

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The common title of civility in France in speaking to, or of, a man; Mr. or Sir.

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spread

Snack foods; Sandwiches

The purpose of the spread is to moisten both the bread and the filling. The most common are mayonnaise and mustard, but can also include barbecue sauce, cheese sauce, chutney, ...

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A large, multi-layer sandwich made to look like a cake, and frosted with colored cream cheese. The layers can be made of white or wheat bread or specialty breads (raisin, oatmeal) ...

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