Fatty acid

Fatty acid

A carboxy group on an alkyl chain that is usually unbranched; may be a short-chain (alkyl group contains less than 7 carbons), medium-chain or long-chain (alkyl group contains more than about 11 carbons) fatty acid.

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Part of Speech: noun
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Industry/Domain: Biology
Category: Biochemistry; Molecular biology
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fatty acid

Natural environment; Coral reefs

Any of a class of saturated aliphatic monocarboxylic acids that form part of a lipid molecule; a product of fat hydrolysis .

fatty acid

Chemistry; Organic chemistry

A kind of acid that is found mainly in animal and vegetable fats and oils. In it, carbon atoms are connected to hydrogen atoms.

fatty acids

Health care; Nutrition

Fatty acids are individual isomers of what we more commonly call "fats". There are potentially hundreds of different fatty acids, but just a few dozen that are commonly found in ...

fatty acids

Fishing; Fish processing

Chemically, a class of aliphatic compounds containing a carboxyl group. The fatty acids in foods or derived from fats are monocarboxylic acids of the general formula R•COOH where ...

fatty acids

Medical; Human genome

1) A major component of fats that is used by the body for energy and tissue development. 2) Any of numerous saturated aliphatic acids CnH2n+1COOH (as lauric acid) containing a ...

fatty acid

Chemistry; Organic chemistry

An organic monobasic acid of the general formula CnH 2 n+ 1 COOH derived from the saturated series of aliphatic hydrocarbons; examples are palmitic acid, stearic acid, and oleic ...