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Bread

Any foodstuff made of flour or meal that has been mixed into a dough or batter, and usually with added leavening agent, and then baked.

Contributors in Bread

Bread

French toast

Baked goods; Bread

A popular breakfast item, French toast are slices of toast soaked in a milk and egg mixture before pan-fried; can be eaten with maple syrup, honey, fruit, confectioner's sugar, etc.

Portuguese sweet bread

Baked goods; Bread

Made with sugar, milk and honey (optional), this is a sweet but light breakfast item, though traditionally it was eaten for Christmas and Easter celebrations. The Easter version is sometimes baked ...

Pan de sal

Baked goods; Bread

Also written as pandesal, this Filipino bread is directly translated as "salt bread" though it is rather sweet in taste.

White bread

Baked goods; Bread

Bread that is made from bleached wheat flour that is milled, giving the bread a longer shelf life, but extracting many of the vitamins and nutrients in it. Because of this, white bread can now be ...

Matza

Baked goods; Bread

Also spelled matzo(h) or matzah, this is an unleavened flatbread with a crispy, cracker-like consistency, traditionally associated with Jews as they eat it during Passover.

Pandoro

Baked goods; Bread

Golden in colour and baked in the shape of a 8-pointed star, this sweet bread dusted with confectioner's sugar is usually eaten during the Christmas holiday. Nowadays, pandoros can also be filled ...

Panettone

Baked goods; Bread

Italian yeast bread traditionally eaten for Christmas, usually consisting of candied fruits and raisins.

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