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parmesan cheese knives
Parmesan cheese knives are specially designed for portioning very hard cheeses. They have very short, thick blades that are forced into the cheese and then used as a lever to break off smaller portions. (Slicing hard cheese is considered improper by connoisseurs, since the cheese, when broken apart, has more surface area, and thus more air contact, which strengthens the apparent scent and taste of the cheese).
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- Part of Speech: noun
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- Industry/Domain: Kitchen & dining
- Category: Cutlery
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