Fine dining

Fine dining

Restaurants that provide a luxurious experience to its customers and serve top quality cuisine.

Industry: Restaurants

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Fine dining

Saucemaker

Restaurants; Culinary

Prepares sauces and warm hors d'oeuvres, completes meat dishes, and in smaller restaurants, may work on fish dishes and prepare sautéed items. This is one of the most respected positions in the ...

Soup

Restaurants; Fine dining

A food that is made by combining ingredients such as meat and vegetables with stock, juice, water or another liquid.

Sideboard

Restaurants; Fine dining

An item of furniture traditionally used in the dining room for serving food, for displaying serving dishes such as silver, and for storage.

Salad

Restaurants; Fine dining

A wide variety of dishes including: vegetable salads; salads of pasta, legumes, eggs, or grains; mixed salads incorporating meat, poultry, or seafood; and fruit salads.

Roast cook

Restaurants; Culinary

Manages a team of cooks that roasts, broils, and deep fries dishes.

Red Lobster

Restaurants; Fine dining

An American casual dining restaurant chain that is owned and operated by Darden Restaurants, Inc., headquartered in Orlando, Florida. The company also has operations in Canada, the United Arab ...

Outback Steakhouse

Restaurants; Fine dining

An Australian-themed American casual dining restaurant chain owned and operated by OSI Restaurant Partners, LLC (OSI). The brand was formed in February 1988 in Tampa, Florida by Robert D. "Bob" ...