Bread

Bread

Any foodstuff made of flour or meal that has been mixed into a dough or batter, and usually with added leavening agent, and then baked.

Industry: Baked goods

Add a new term

Contributors in Bread

Become a Contributors

Bread

Hallulla

Baked goods; Bread

Hallulla is a popular bread in Chile. The hallulla is a flat round bread baked with butter and is used for Chilean aliados (cheese and ham sandwich).

Giraffe bread

Baked goods; Bread

The British supermarket chain Sainsbury's is renaming its tiger bread after a letter a three-year-old girl wrote to the company, saying the bread looked more like a giraffe, went viral. Lily ...

Potato bread is a form of bread in which potato replaces a portion of the regular wheat flour. It is cooked in a variety of methods, including by baking it on a hot griddle or pan, or in an oven. It ...

Pane carasau,

Baked goods; Bread

Pane carasau, or carta da musica, is a traditional flatbread from Sardinia. It is thin and crisp, usually in the form of a dish half a metre wide. It is made by taking baked flat bread (made of durum ...

Piadina

Baked goods; Bread

Piadina or Piada is a thin Italian flatbread, typically prepared in the Romagna region (Forlì-Cesena, Ravenna and Rimini). It is usually made with white flour, lard (or olive oil), salt and water. ...

Pane ticinese

Baked goods; Bread

Pane ticinese is a white bread traditionally made in the Swiss canton of Ticino, but also available in the rest of Switzerland, where it is known as "Bread of Ticino" (German: Tessiner Brot, French: ...

Papadum

Baked goods; Bread

Papadum, (also known as papad in Northern India, pappadam in Malayalam, happala in Kannada, appalam in Tamil, appadum in Telugu, pappadum or poppadom in the UK) is a thin, crisp Indian preparation ...