Cheese

Cheese

Industry: Dairy products

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Cheese

Dutch mimolette

Dairy products; Cheese

This cheese looks like giant orange with rough, pitted skin. It is creamery, hard cheese made from cow's milk and it is actually a matured Edam coloured with carrot juice. After five months the ...

Cottage cheese

Dairy products; Cheese

Snow-white cottage cheese which is produced in United States, Britain and other countries. It is a creamy, lumpy cheese sold in pots. It is an acid curd cheese, relying on the natural tendency of ...

Crema agria

Dairy products; Cheese

The other popular variety of Hispanic cream is Crema Agria (known in the Caribbean as Crema Centro Americana). This is a thick, rich cream with a tangy flavor. The flavour makes it a garnish for ...

This cheese made from goat's milk ranks among the same family of cheeses as Chabichou. The natural mould gives it a pleasant flavour and it has a fine pâte with acidity and little sugar. The cheese ...

Chontaleno

Dairy products; Cheese

Chontaleno is a semi-firm, white cheese with a salty flavor. This cheese is very similar to Cotija and it is used as a table cheese, but also for cooking.

Exmoor blue

Dairy products; Cheese

Vegetarian, blue cheese of various sizes produced by Alan Duffield from a mixture of cow's, goat's and sheep's milk. This cheese ranks among the Jersey milk cheeses, including Somerset Blue and ...

Etorki

Dairy products; Cheese

Flat wheel-shaped cheese with reddish-brown, thin, natural rind made from ewe's milk. The recipe is based on a cheese that has for centuries been made by local shepherds. Etorki has a bright yellow ...